Tuesday, December 26, 2017

The Queen Of The World's Bacon wrapped green beans

The Queen Of The World made them last night.  Man, were they good.

Fresh green beans
1/4 sweet onion, cut in half from top to bottom
1 Tbsp minced garlic
2 Tbsp olive oil
Bacon slices, cut in half
Salt and pepper to taste


Pre-heat the oven to 350°

Slice half of the sweet onion into 1/4 inch wide slivers
Chop the remaining onion

Place the olive oil, green beans, chopped onion, and garlic in a skillet and saute over medium heat until lightly browned.

Remove from heat and let cool.

Wrap 4 green beans and one sliver of onion with a piece of bacon around the middle (like a belt).  Repeat until all beans are wrapped.

Place the bundles on a rack placed on a cooking sheet (so that the bundles are not touching the sheet; we want to roast, not fry).  Bake at 350° until the bacon is golden brown.

Serve to an adoring public.

1 comment:

Glen Filthie said...

I've seen it done with asparagus before - but never green beans. :)