Friday, December 26, 2014

Two words

Honeybaked Ham. Dang, that was good. Fed a ton of people and there's a bunch left. And if there's a better dish for nibbling, I can't think what it would be.


- Posted using BlogPress from my iPhone

7 comments:

libertyman said...

Excellent!

A couple of years ago, I found this recipe for leftover ham, called Casablanca Chili.

http://allrecipes.com/Recipe/Casablanca-Chili/

It has an odd mix of ingredients - peanut butter, mango chutney (I used mango salsa, as I couldn't find the chutney then) and raisins, that I find delicious.

I used the honey baked ham leftovers and just threw everything into a crock pot.

Try it, you'll like it. (I hope )

Merry Christmas!

Old NFO said...

Honeybaked and a roasted turkey... Alternating sammiches... :-)

tsquared said...

You need to try the HoneyBaked Ham brand of turkey. It is good also.

Bob said...

Corporate America at its best. :)

kx59 said...

Left over Honeybaked ham makes the best Ham'n beans ever.

New Jovian Thunderbolt said...

Honeybaked is legit, yes.

WoFat said...

Just don't eat this where people keep pet pigs.