Chicken Soup with Kudzu Sprouts, Kudzu Flower Fritters, Crystallized Kudzu Blossoms, Kudzu Blossom Spread, Kudzu Blossom Ice Cream, Kudzu Blossom Syrup, Kudzu Blossom Vinegar, Curried Carrots with Kudzu BlossomsSeems that you can also use the roots. With how much of it there is around, this may be useful TEOTWAWKI fare.
Don't everyone thank me at the same time ...
Urge to sing rising...... :P
ReplyDeleteJim
Kudzu really does look a lot like poison oak. Really. A lot. No, I didn't eat it but I did pick a lot.
ReplyDeleteHey, anyone can make a mistake.
I could ship you some live kudzu, if you promise to plant it throughout rural Massachusetts for me...
ReplyDelete